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If you love our American Wagyu Akaushi steaks, roasts and burger… and you are a huge fan of bacon…. we’ve got something you’re certain to love!
House-made American Wagyu Akaushi Beef Bacon is something quite divine! Made from the beef belly like true bacon… it cooks up just like pork bacon… but with a “beefy” umami flavor that’s a sure winner! Our American Wagyu Akaushi Bacon makes the BEST BLT sandwich you’ll ever sink your teeth into!
Beef bacon has a similar texture to its pork equivalent, but because we use our farm-raised Angus beef, the end result has a concentrated flavor unlike anything you have ever tasted!
We follow the same in-house curing and smoking process we use for our American Wagyu Akaushi and Pork bacon.
Packaged in 1lb. packs.
Our thick-cut bacon is oh-so flavorful! We make bacon the old fashioned way and each pork belly is hand selected by our butchers and carefully cured and smoked to perfection.
What you get is some of the best pork bacon you’ll ever taste! Our pork is pasture-raised in Lamar, Missouri.
Our House-Made Bacon Ends & Pieces is absolutely perfect for your family favorite recipes! We love it in our meat store’s homemade baked beans… or Ms. Shelley’s Famous Hoppin’ John!
We make bacon the old fashioned way and each pork belly is hand selected by our butchers and carefully cured and smoked to perfection.
What you get is some of the best pork bacon you’ll ever taste! Our pork is pasture-raised in Lamar, Missouri.
Packaged in 1lb. packages
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